Fushi Wellbeing - Organic Ghee 230g

Ghee is a type of clarified butter, which means it has been cooked to remove water content and milk solids. The process of making ghee involves simmering butter until the water evaporates, and the milk solids are separated and discarded. This results in a golden, pure fat with a nutty flavour. On the other hand, butter contains both milk solids and water, giving it a creamy texture and a distinct taste.

Ghee is often considered a suitable option for individuals with lactose or casein intolerance because the clarification process removes the milk solids that contain lactose and casein. This makes ghee potentially easier to digest for some people who have sensitivities to these components found in butter.

According to tradition it not only benefits the internal health of the body but also softens, strengthens and nourishes the skin.

A COMPREHENSIVE HEALTH SUPPORT
According to tradition it not only benefits the internal health of the body but also softens, strengthens and nourishes the skin.

RICH IN VITAMIN A, E, and K
Ghee is an excellent way to source beneficial fat-soluble vitamins. It can help increase your intake of vitamins A, E, and K, all of which are important nutrients for everything from maintaining healthy vision to keeping your skin glowing.

GUT HEALTH SUPPORT
It also includes Butyrate, also known as butyric acid, is a short-chain fatty acid that has been shown to improve gut health.

1. Our organic ghee butter can be used to substitute your cooking oil. Use as a cooking oil for sautéing, baking or frying, in any place where you would use oil or butter.
2. Fushi Pure Ghee Butter is also great for baking and can be used instead of butter, in many baking recipes.
3. For roasting vegetables, you can melt the ghee and drizzle over before baking.

FUSHI TOP TIP:
Ideal for substituting butter in your Bulletproof coffee.

STORAGE:
Store in a dark place after opening and consume fresh. Refrigeration advised in warm weather.

100% Organic Clarified Butter. Country of Origin: Europe.

CAUTION: Organic Grass-fed Butter is derived from MILK. However, our Organic Ghee is lactose-free due to the process of creating clarified butter.

FREE FROM:
Chemicals, Preservatives, Fragrances Or Additives.